2022 Viognier
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Tasting notes
Roasted almond, stonefruit, butternut squash on the nose. Subtle acid balanced with light, integrated tannin felt to be creamy on the palate. Low astringency and bitterness, light-bodied. Medium finish.
Production notes
Hand-sorted, pressed whole cluster. Fermented in stainless steel barrel and co-inoculated for partial malolactic fermentation. 10% of 2022’s Viognier was aged in new French oak and 90% in stainless steel for 12 months on lees. Partial malolactic fermentation sets a balance in the Viognier between its structure and mouthfeel, felt to be softer and rounded in tandem with the characteristics of French oak.
Vintage | 2022 |
Appellation | Oregon |
Vineyard | Trystan |
Designation | 202-ViV1- Tr22 |
Alcohol | 12.80% |
Volume | 750 ml |
Country of Origin | UNITED STATES |
State of Origin | Oregon |
Hand-sorted, pressed whole cluster. Fermented in stainless steel barrel and co-inoculated for partial malolactic fermentation. 10% of 2022’s Viognier was aged in new French oak and 90% in stainless steel for 12 months on lees. Partial malolactic fermentation sets a balance in the Viognier between its structure and mouthfeel, felt to be softer and rounded in tandem with the characteristics of French oak.